Waxahachie, TX 75168
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Local Food Businesses offering Duck near Waxahachie, Texas 75168 (3)

Few businesses found within 25 miles. Showing listings within 50 miles.

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Lee-Lynns Farm & Ranch

Farm & Ranch in Barry - 25.89 mi

In 2013, Terry Lundburg and Rick Tantlinger founded Lee-Lynns Farm and Ranch, dedicated to providing the freshest products. They embrace a pasture-raised approach, allowing animals to graze on nutrient-rich grass and forage, supplemented with non-GMO feed. Chickens, too, benefit from insects for added vitamins and proteins. Their offerings include fresh eggs, pasture-raised broiler chickens, Heritage Turkeys, in-season veggies, homemade cheeses, rustic bread, pies, and more. Discover exceptional quality at Dallas Farmers Market every Sunday and Waco Downtown Farmers Market on Saturdays. Join our delighted customers today!

Funky FoodsNo Own Retail Location

Farm & Ranch in Fort Worth - 37.99 mi

If you are planning on roasting or baking one whole chicken, go to Funky Foods. If you are looking for standard cuts of chicken, Funky Foods sells those too! Funky Foods sells not just chickens but chicken eggs too. Funky Foods is located in Fort Worth, Texas. They also set up shop elsewhere, to bring their products closer to more consumers. For example, they've been part of the Highland Village Farmers Market as vendors for chicken and egg. Funky Foods prides itself on raising and selling non-soy, non-GMO, pasture-raised chickens.    

Deep Cuts Dallas

Butcher in Dallas - 39.29 mi

A progressive take on an old tradition, Deep Cuts Dallas is a “neighborhood butcher shop” that was born out of love of the craft and a passion for food. They carry the “highest quality Beef, Pork, Poultry, Cured and Smoked Meats, Cheeses, and Sausages” that are made in-house from whole-muscle pork shoulder. Their stock changes often depending on the seasons. The people behind Deep Cuts Dallas worked hard to source the very best meats from local farms that share their dedication to “responsible animal husbandry and wholesome sustainable practices.” They have highly skilled butchers that undergo specialized training. They maintain their equipment with zeal, preserving a level of cleanliness that no chain grocer could ever hope to maintain.

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