Collinsville, TX 76233

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Local Butchers near the Collinsville, Texas 76233 Area (16)

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Hess Meat Market Inc.

Butcher in Muenster - 28.16 mi

If you plan on buying meat at Hess Meat Market Inc. in Muenster, Texas, make sure you plan. Seriously. Plan ahead. Write down what you need. This is no place for people who are unsure or fickle-minded. The sheer volume of what they sell here will render an amateur meat shopper speechless, dazed, and confused. It is a good thing that Hess Meat Market Inc. has everything you could possibly need, just don't allow yourself to be overwhelmed, ok?

(940) 759-2744

Fisher’s Meat Market

Butcher in Camden - 28.52 mi

Nestled in North Texas town of Muenster, Fischer's Meat Market is a third generation family business that provides “quality, fresh and original cured meats, smoked German style sausage, and fresh beef” raised in their own feed lot and slaughtered on-site. Whether you want a single steak or a custom processed side of beef, Fisher's Meat Market make sure your experience is as “convenient and pleasant as possible.” They maintain a well stuffed and stocked full service meat counter with “fresh cut and ground meats, sausages, and lunch meats.” In addition to their retail meats and processing, Fisher's Meat Market also offer a wide range of cheeses, imported beers, specialty salsas, jams, jellies, preserves, sauces, marinades, imported specialty products, custom blended seasonings, and fresh produce.

(940) 759-4211

Jose’s Hamm’s – Butcher Shop and Custom Meat

Butcher in McKinney - 28.59 mi

Known for their famous “Spiral-Cut Honey Glazed ham,” Jose's Hamm's - Butcher Shop and Custom Meat is a family owned butcher shop specializing in “prime and choice cuts of beef, quality pork and chicken, house-made sausages, smoked brisket, ribs and pulled pork, deli meats and cheeses.” If you want a custom cut steak for a special occasion or you want a side of beef processed to your liking to fill up your freezer, Jose can accommodate your request. They strive to provide “quality meats that you will love!” They have been making sausage for over 35 years, including “Bratwurst, Jalapeno Brats, Italian, Spicy Italian, Chipotle, The Yard, Chorizo and Breakfast Sausage.” In addition, they also offer some of the finest Texas BBQ sauce, mustard, jelly, olive oil, rubs and coffee.

(972) 562-7511

Local Yocal Farm to Market

Butcher in McKinney - 28.59 mi

Local Yocal Farm to Market is your trusted, farmer-owned butcher shop. We offer top-tier, local, and all-natural grass-fed meats, including Wagyu and 100% Angus beef. Matt, our owner, brings a lifetime of farming and ranching experience to the table. Having outgrown McKinney Farmers Market, we established our presence near the historic town square in 2010. Today, our facility serves as a premium processing hub for small producers, featuring deli cases filled with fresh grass-fed beef and a selection of high-quality artisanal products. Discover the difference at Local Yocal Farm to Market.

(469) 952-3838

Bluebonnet Meat

Butcher in Amarillo - 33.26 mi

Bluebonnet Meat Company is a “family and operated business by the Buses Family” that has been operating the meat market since May 2011. They are Custom Exempt and Texas State Inspected wholesale and retail meat market, serving the local citizens by “providing quality, local livestock processing at reasonable prices.” Bluebonnet Meat Company strive to provide their customers exactly what they want with package size, steak thicknesses and more. The meat that you will be getting can be wrapped in traditional butcher paper with a separate plastic lining or be vacuum-packaged. Bluebonnet Meat Company is also a trusted resource for hunters. They process deer, wild hogs/pigs, elk and they do not batch any part of your game with any other hunter’s game.

Texas Craft Steaks

Butcher in Amarillo - 33.31 mi

Offering the finest Texas craft meats from the “best all-natural ranchers in Texas,” Texas Craft Steaks specializes in only the very best meat. The company started when the owner, Matt Chandler was diagnosed with incurable brain cancer. They encouraged him to find food options that were “organic or all-natural, hormone-free, and antibiotic-free.” He began to seek high-quality beef locally with no success, which led him to buying from a ranch in Oklahoma. Matt has beaten the odds of the disease and he and Lance expanded on their idea of sourcing “ranches with the highest of standards.” Today, Texas Craft Steaks offer grass fed, grass finished, organic, hormone free, USDA Choice & Prime meat, and Akaushi Wagyu meats. They are eager to provide the highest quality meats available anywhere in the world.

Old Town Market

Butcher in Lewisville - 34.02 mi

Known for its Custom Cut Meat, Famous Rub and Housemade Sausages, Old Town Market was established by Bob Knowles and Dickey Grant in 1977. They offer a “wide variety of cuts at a high yield choice, prime and Akaushi (Wagyu) beef.” They also carries roughly 30 different variants of sausage, “all made in house on site.” The service of the Market is kind and personal, and the lunch crowd sits together at one long communal table. The environment is laid-back — a nice break from the stuffiness of the city. In addition to a selection of quality meats, this butcher shop is known for seasonings. They also have an assortment of Amish cheeses and butter.

(972) 436-6742

Knife Plano

Butcher in Plano - 35.18 mi

Knife Plano has "probably some of the BEST steak in Plano, if not the Dallas area". They have "excellent food with a unique and modern twist". Their "food is presented beautifully and there is a unique selection of foods and drinks". And, "you know these people love their craft when they come tell you about the ranch where the steak came from. The atmosphere is relaxed yet upscale at the same time. You'll feel at home if coming in with your friends for a drink at the bar or bringing your coworkers family to celebrate something". You can also try their "delicious mushrooms and the awesome mac n cheese" and also the "orange sherbet dessert". Their "scrambled eggs and cheese grits, a western omelette, and steak and eggs" are all "cooked perfectly". Plus, "the addition of scones and muffins topped off the meal". "The service is excellent as well".

(214) 935-5379

Hirsch’s Meat

Butcher in Plano - 35.83 mi

A family owned retail meat market, Hirsch's Meat has been serving Plano and surrounding areas since 1992 with the “highest grades and quality of fresh meats possible.” Everything about Hirsch’s Meats signals a quintessential, “old-fashioned butcher shop.” There are separate mounds of ground chuck, round, and sirloin. Bratwurst, Polish kielbasa, stuffed pork chops, and chicken wings are arranged in neat rows. They have “skilled and experienced butchers” who cuts fresh meat daily, grind ground meat, produce “handmade fresh and smoked, sausages.” They will cut the meat to your specifications on the spot. Hirsch's Meat also offers frozen whole Cornish hen, duck, pheasant, rabbit, veal liver, and Frenched rack of lamb should you be so inclined.

(972) 633-5593

Ye Olde Butcher Shop

Butcher in Plano - 37.47 mi

Serving customers from Plano, Dallas and other neighboring cities, Ye Olde Butcher Shop is a “Meat Market and Burger Joint” that offers custom-cut meats, game processing & catering, plus a menu of burgers to go. They have a “modest selection of steaks, briskets, roasts and chops.” You can buy one steak or a whole side of beef, one pork loin or the whole hog, raw meat for the freezer or smoked meat for tonight. The biggest seller is the “ground beef” that is grind fresh daily. No matter what the occasion is, Ye Ole Butcher Shop can help you with your catering, grilling, barbecuing or those special occasion needs. They sell and use “only the finest cuts of meat” to help you and your guests enjoy the celebration to your utmost pleasure.

(972) 423-1848

Classic Meat

Butcher in Richardson - 40.64 mi

Classic Meat is your local, neighborhood meat shop conveniently located to serve the Richardson, East Plano, Murphy, Wylie, and Sachse areas. They serve the community with “100% fresh, hand-cut, Zabihah Halal meat, selected grocery and fast food items.” Their meats contain no hormones, no antibiotics, no steroids, and are FDA approved. It is guaranteed fresh with many varieties of cuts available. They have a wide selection of “beef, chicken, goat, lamb, steaks and marinated items, specialty cuts, and frozen foods.” Their prices are reasonable and their customer service is great. Classic Meat also provides catering service upon request and they “take orders for Aqeeqah and Qurbani.” Halal Vitamins of all kinds for all Age Group are also offered

(214) 299-4100

Deep Cuts Dallas

Butcher in Dallas - 41.10 mi

A progressive take on an old tradition, Deep Cuts Dallas is a “neighborhood butcher shop” that was born out of love of the craft and a passion for food. They carry the “highest quality Beef, Pork, Poultry, Cured and Smoked Meats, Cheeses, and Sausages” that are made in-house from whole-muscle pork shoulder. Their stock changes often depending on the seasons. The people behind Deep Cuts Dallas worked hard to source the very best meats from local farms that share their dedication to “responsible animal husbandry and wholesome sustainable practices.” They have highly skilled butchers that undergo specialized training. They maintain their equipment with zeal, preserving a level of cleanliness that no chain grocer could ever hope to maintain.

(469) 906-6420

David’s Meat Market (Garland)

Butcher in Garland - 42.22 mi

There is nothing better than a “family owned business” that has been around for years! David’s Meat Market in North Garland offers “steak, chicken, shrimp, sirloins, kabobs, and ribeyes that are cut to your specifications.” The beef is corn-fed and raised in Iowa, so you know exactly what you’re getting. They also have a “wide array of marinades and sauces” to ensure your purchase gets cooked to delectable meaty perfection. The market also sells “17 different kinds of sausage that are hand twisted.” Whether you want to treat yourself to a nice grilled-to-perfection steak or you want to make sure your family eats healthy with select cuts of chicken, stop by David's Meat Market for delicious cuts of your favorite meats.

(972) 495-8315

Wise Choice Custom Meats

Butcher in Decatur - 45.36 mi

Wise Choice Custom Meats is an “upscale butcher shop and meat market” that has a large variety of meat to choose from. This family owned and operated business was founded in 2017 by two brothers who wanted to open up a business that has good quality of products. At Wise Choice Custom Meats, they offer only “Wise County and US origin beef, chicken and pork.” They have locally grown beef that are grass fed and “1855 Black Angus out of Nebraska” which are Corn fed. All of their beef has no hormones, or dyes. They have skilled and certified butchers that can do any cut of meat to your liking!

(817) 752-8452

Z Bar Cattle Co

Butcher in Keller - 45.50 mi

Welcome to Z Bar Cattle Company, a family-owned ranch offering a variety of All-Natural, Wagyu, Grass-fed, Chicken, Pork, and Lamb products. We're pleased to introduce our grain-finished line for those who prefer the rich taste of corn-finished protein. Our commitment is to provide you with the finest grass-finished and grain-finished beef, raised with care. Our USDA Federally Inspected Facility ensures the highest standards, aging each carcass for 10-21 days in a meticulously controlled environment. Take advantage of our freezer stocking program to save time and money while enjoying a range of cuts. We're dedicated to offering natural, quality beef to families at affordable prices. Taste the difference with Z Bar Cattle Company!

(682) 404-2090

The Meat Shop Butchery & Eatery

Butcher in Dallas - 47.58 mi

Located in Dallas’ vibrant West Lovers Lane neighborhood, The Meat Shop Butchery & Eatery is a European-style butcher shop and eatery that offers “Rosewood Ranches’ certified all-natural, hormone-free, antibiotic-free, grass-fed, and grain-finished Wagyu Beef.” It is the most delicious, healthy and best tasting beef you will find in the US The cows are raised with humane and natural practices and brought in sub-primal form to cut your steaks exactly how you want them, every time. Other offerings of The Meat Shop showcase heritage “Duroc pork, all-natural chicken, and a complete selection of smoked and cured meats and cheeses.” They also have “house-crafted deli sides” feature favorite standards such as pimento cheese, coleslaw, and smoked potato salad along with their unique signature relishes like tomato jam and chimichurri.