Fredericksburg, TX 75115
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Artisan Bakeries near the Fredericksburg, Texas 75115 Area (13)

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Tiverton Bakeshop

Bakery in Red Oak - 4.94 mi

Tiverton Bakeshop, which is located in Red Oak, Texas, serves up daily scratch-made breakfast, lunch, coffee, pastries, and custom cakes. If you are thinking of something delicious to drink, try their Horchata Cold Brew Latte. Do you want something delicious to go with it? Try their oatmeal cream pies, which are also great to have along with an order of wildberry hibiscus iced tea. That is very refreshing, especially during the hot summer season. The store is open from Tuesday to Saturday. If you are looking for something to have for breakfast, visit the bakery. It is open as early as 7:00 AM and closes at 2:00 PM, just in time to buy something to snack on later, or perhaps for an early dinner. When the bakery is busy with custom orders, the items sold in the store could be limited. So try to come early. They are open for catering services. If you are interested to book them, you can call or send them a message. This way,  everything can be arranged. Turn your dream cake into a reality!

Doozy

Bakery in Addison - 12.76 mi

If you love loaf cakes and cookies and you live in Dallas, Texas, you should check out Doozy. Doozy makes home-baked and handcrafted creations that promise "to enchant your palate." If you don't like bread that tastes stale because it has been on the shelf for several days, Doozy promises freshly-baked goods made from fresh ingredients made every day. The owner of Doozy describes the baked goods they make as "heartwarming" and "cozy," perfect for those times you are spending quality time with family and friends and eating cookies with a cup of coffee.

Des Pâtisseries Bakery

Bakery in Katy - 12.93 mi

Des Patisseries Bakery is a family-owned and operated traditional bakery that offer a selected variety of pastries where “quality and flavor are most important.” Their artisan-baked products will take you away and bring you a smile. Des Patisseries Bakery uses the freshest and finest ingredients to create, delicious “French-inspired pastries” to delight their customers. All of their baked pastries and bread are “handmade in a traditional artisan way.” Night and day, their pastry chef makes all pastries with love and passion and is delivered fresh every morning. Considered by some the “Queen of French pastries,” their freshly made croissants are hand-rolled and baked to perfection using the classic recipe with a tec hnique and artisanship perfected for almost 40 years.

Yiayia’s Greek Bakery

Bakery in Dallas - 12.93 mi

A family-owned Greek bakery preserving grandmother's century-old recipes. "Yiayia's is a hidden delight at the Dallas Farmer's Market - the BEST Greek yogurt and the baklava is amazing."  You can find Greek pastries freshly baked, Greek pies, coffees, and many more.  Their products "very authentic and has home-made food."   They also "have great coffees and a baklava smoothie that is the most amazing smoothie ever."

Blue Gourmet

Bakery in Stafford - 13.93 mi

Blue Gourmet is an “artisan wholesale bakery in Dallas, Texas” that provide a consistent high quality variety of products including Artisan Breads, Dinner Rolls, Hamburger and Sandwich Buns, Focaccia, Cake Batters, and Scones. They strive to create breads and breakfast pastries that reflect “European tradition” as well as welcoming customers with a more modern pallet. They use the finest quality ingredients and they leaven the dough with natural starters. The flours come from “organic ancient grains,” fresh milled to obtain the essence of its’ flavor. Blue Gourmet believes there are no shortcuts to good bread that’s why they bake the breads in a stone oven, which is the perfect environment for excellent baking.

Village Baking Co. (Design District)

Bakery in Kurten - 14.32 mi

Located on Design District, Village Baking Company is a “French neighborhood bakery” that serves fabulous “croissants, muffins, pastries, and bread.” Clint and Kim Cooper started it in 2004 with a “passion for excellent bread.” Clint mastered the art and technique of “old world style bread” in San Francisco and brought it home to the Lone Star state. Village Baking Company source the “finest quality Texas wheat” to bring the cleanest, best-tasting product to your table. They have the “best baguettes and almond croissants.” Their “kouign amann” is one of the best seller which they make traditional and with chocolate and raspberry fillings. Don’t forget to get a fresh loaf or a baguette before you head for the doors!

Village Baking Co. (Lower Greenville)

Bakery in Madisonville - 15.69 mi

Known for their kouign amann, Village Baking Company opened their “second location in Lower Greenville.” Owners Kim and Clint Cooper are offering the same selection of bread and pastries as their Design District location, as well as an extended menu featuring “specialty coffee, sandwiches, and quiche.” They have plenty of coffee drink options and different croissants to choose from! They have a nice sitting area and atmosphere. The ambiance, friendly warm service, and area makes this a “great place to hang out” on a cool sunny day. They quickly run out of their delicious croissants during the busy morning hours, so do not hesitate in front of the counter and get your croissant and your coffee drink of choice.

Empire Baking Co.

Bakery in Sugar Land - 17.52 mi

Empire Baking Company is an “artisan bakery in Dallas, Texas,” featuring handmade breads, European pastries, sandwiches, cookies and more. Everything they offer is “handmade, hand-shaped and baked fresh everyday.” They don’t use machine, “utilizing natural leavening, without preservatives or conditioners,” every day since 1992. Time may be the most important ingredient used in making their bread, as it imparts the greatest flavor. Empire Baking Company also offer a selection of “hard-to-find small-batch artisan jams, locally made Texas products and other specialty items.” Their commitment to quality stems from their commitment to their customers. It’s repeat customers that serve as the real source of their success.

Crest Ridge Farms Bakery

Bakery in Dallas - 19.12 mi

It started out as a passion, baking for friends and neighbors, and it turned into something special that makes their buyers keep coming back for more!  From the Crest Ridge Farms Bakery to your table, this East Dallas artisan microbakery has rolled out a fantastic line up of mouthwateringly delectable baked items that customers describe as “lovingly handmade perfection”.  They’ve got everything, from assorted bread and dinner rolls to fill your tummies, to cookies, cakes, and sweets that are satisfyingly decadent that make your Crest Ridge Farms Bakery experience unforgettable!   They also produce other items, like their refreshingly tasty jams, photo cakes for special occasions and you can even make your own pizza with their “Take and Bake Pizza Dough”.  But if there is still something else you are looking for, just send your request and “they’ll do it as they treat their customers like family”.    

Hannah’s Gluten Free Bakery

Bakery in Mesquite - 19.93 mi

Hannah’s Gluten Free Bakery is the answer of the owner and baker Larissa to her and her daughter’s special dietary concerns due to their allergies. But what started as an experiment to continue her passion for baking something she can eat, became her mission, “to bring delicious gluten-free, nut-free, dairy-free, and vegan goodies to the masses!”  Time to let go of your worries about the food you are putting inside your body, and enjoy again what you have missed eating.   Imagine cakes, cupcakes, pastries, biscuits, pies, cinnamon rolls, and more that are so “heavenly” and so sinful, it is “hard to believe they are gluten-free!”  She also bakes these amazing custom-made and designed gluten-free cakes and other baked goods so nothing can truly stop you from having fun during your special celebrations and parties!

Infuse Me Cupcakes

Bakery in Bedford - 23.64 mi

Infuse Me Cupcakes, which is located in Bedford, Texas, makes cupcakes. They specialize in making alcohol-infused cupcakes. They have pumpkin spice, bourbon pecan, peppermint hot chocolate, salted bourbon butterscotch, almond champagne, margarita, almond amaretto, hazelnut chocolate stout, tequila rose, strawberry margarita, and key lime flavors. But that is not all. They also make cakes and chocolate treats, like hot cocoa bombs, chocolate pretzel rods, cakesicles, chocolate-covered Oreos, and chocolate marshmallows. Anyone with a sweet tooth will definitely have a hard time choosing which one to order. But they aren't going anywhere so take your time and enjoy each delicious treat from Infuse Me Cupcakes.

La Francaise Bakery

Bakery in Garland - 24.47 mi

La Francaise is Dallas’ first authentic French bakery, tracing its history back to 1976.  Now focusing on just their wholesale operations, "the bakery still relies on time-honored baking traditions" in creating "premium and specialty baked products for wholesale customers."  Put together high-quality and the finest ingredients, an "all-natural process," and their products that are "still shaped by hand," resulting in "bread with a perfect crust… tender crumb… and an old-world flavor" that is distinctively outstanding, and unique to the caliber of La Francaise. Their "artisanal type of baking produces almost 100 different types of bread – from classic French baguettes, natural crispy bread to breakfast pastries, as well as signature products" requested by customers.  

La Spiga Bakery

Bakery in Bryan - 24.86 mi

With a passion for great bread, La Spiga is a “counter-service Italian bakery & cafe with a brick oven,” serving bread, sandwiches, soups, pizzas & sweets. Their Artisan Breads are baked daily in brick ovens. “Owners, Carolyn and Donato” have established an impressive clientele in Addison and Carrollton over the past 24 years. They take pride in putting their customers first. Their unique atmosphere and fabulous food let them experience “a little bit of Italy” every time they visit La Spiga Bakery. They also provide “fresh baked breads in wholesale” to local restaurants and hotels across the Dallas Ft. Worth area. Their 15,000 sq. foot commissary makes it easy for them to produce massive amounts of bread and even Cater for local businesses.

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