Hempstead, TX 77445
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Artisan Bakeries near the Hempstead, Texas 77445 Area (12)

Few businesses found within 25 miles. Showing listings within 50 miles.

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Newman’s Bakery

Bakery in Bellville - 16.63 mi

There is something about how old-fashioned bakeries like Newman's Bakery look and smell. It is as if you already know, even without tasting one piece of bread, that the food here is going to be delicious. Despite being in operation for 33 years, Newman's Bakery continues to meet expectations, and that is a good thing for both locals and visitors alike because this business is already an icon here in Bellville.

Blue Baker (Mills Park Circle)

Bakery in College Station - 28.88 mi

Blue Baker (Mills Park Circle) "is one of the best restaurants in the Bryan/College Station community". It is also "super close to campus, affordable, and they have fast service". "From the breakfast menu to the lunch/dinner menu", they have "great food at reasonable prices". This can be your "go-to place for lunch for their Neapolitan pizza - fresh tomato sauce, mozzarella and basil - cannot be beat!" Their "desserts are wonderful too - especially their chocolate chip walnut cookies and fudge brownies". Plus, you can even "order online and drive through and pick up" your food. Their "service is always friendly and fast, and the restaurants are clean and well-maintained". A "great place to study" and they "also have a beautiful sunflower garden".

Cake Lab Bakery

Bakery in Cypress - 29.45 mi

Cake Lab Bakery, established in 2021 by Denilsa Rosario, is a delightful haven for those with a sweet tooth. Inspired by the art of baking, this passionate baker is dedicated to creating handcrafted homemade cakes, sweets, and much more. Whether you're celebrating a special occasion or simply indulging in a sweet treat, Cake Lab Bakery is the perfect destination for artisanal baked goods that are made with love and creativity.

Bakery Pan De Dios

Bakery in Katy - 31.29 mi

Bakery Pan De Dios, which is located in Katy, Texas, makes exquisite Venezuelan bread including coconut buns, cheese bread, and  empanadas (customers rave about the delicious shredded meat filling of the empanadas sold here). There are other choices too - Nutella Buns, Sweet Caramel buns, Sweet Buns, and sweet bread with cheese topping. For a quick yet filling breakfast, pair your morning coffee with some beef pies, chicken pies, or cheese pies. They are open as early as 6 AM, for early birds excited for their morning bread. For night owls, the bakery is open until 9 PM, so make sure to visit and buy your favorite bread or pies here.

Blue Baker (Dominik)

Bakery in College Station - 34.43 mi

If you "have never been to a combination bakery with a restaurant that serves pizza", you will find that "the atmosphere at Dominick is cozy and comfy". They have "excellent food and customer service". The "Blue Baker (Dominik)'s menu covers all traditional items you would expect from a bakery/deli". This also includes "sandwiches and fresh bread and desserts". They "can be a little bit pricey but it’s worth it". Their "selection is sufficient and each item has a special twist making it a cut above the options found at other establishments". "Their stone oven pizzas are the best, and are topped generously with ingredients". They are also "one of the best study places in town". Also, "where else in this town can you get a bagel with cream cheese and salmon?!?! or a chorizo and avocado sandwich?!?!?"

Mrs. Richardson’s KitchenNo Own Retail Location

Bakery in Fulshear - 34.78 mi

Mrs. Richardson’s Kitchen, which is located in Fulshear, Texas, specializes in making delicious, homemade bread. There is always something interesting to try here because there are many different kinds of bread here. Cranberry Walnut Sourdough, Fulshear Sour, Za'atar Olive Focaccia, Jalapeno Cheddar Focaccia, Jalapeno Cheddar Scone, Parm and Pepper, Danish Rugbrod Sourdough, Rye and Sprouted Grains, Fulshear Sour Pan Loaf, and lots more! You can also buy Brown Butter Chocolate Chip Cookies here, perfect if you are craving for something sweet. Check the official website if you are planning on ordering online. There are many products there, so make sure to take your time. These are all delicious, so it will be challenging to pick which one to buy.

Blue Baker (University)

Bakery in College Station - 35.49 mi

Blue Baker (University) "is a lovely restaurant that serves delicious sandwiches, soups, and pizzas, along with their delightful selection of breads and pastries". One of the many favorites among their loyal customers is "the Turchino". This is "basically a meaty pizza on a bun". And, "it even oozes the grease like a pizza". It is "maybe not the healthiest little thing but it does pack some nice flavors". Then, "everything else is quite good". Also, "they rock the sweets and offer free bread samples in line". Plus, "if you check in on Yelp, you get a free cookie!" Finally, "they also like to give out any leftover pastries for free in the evening!"

Panaaron

Bakery in Katy - 35.76 mi

Panaaron, which is located in Katy, Texas, is an artisan bakery owned by Aaron Mendoza, from Caracas, Venezuela. Aaron trained very hard and learned from different mentors and the result is this: great-tasting bread at Panaaron. Aaron makes Cachitos, a Venezuelan sweet and salty bread that contains ham and bacon. Golfeado is a spongy and soft pastry that is shaped like the pain aux raisins or Spanish conch. The flavor comes from anise seeds, cinnamon powder, and grated salty white cheese. Pan Andino Camaleon is a bread originally from Venezuela's Andean region, while the Pan De Guyaba's distinctive quality is that it contains guava jam. There's also bread with ham (Pan De Jamon) and another one that has cheese in it (Pan De Queso). Roles De Nutella is a soft and fluffy roll-shaped made delicious by Nutella, chocolate chips, and chocolate syrup.

Magnol French Baking

Bakery in Bryan - 46.34 mi

Serving the greater Houston community with “Authentic French-inspired baking,” since 2019, Magnol French Baking provides “handcrafted, small batch, high end French baked goods & organic artisan French breads.” It is the culmination of a long-envisioned and carefully planned dream of “Chef Otto.” The menu features artisan baguettes, seeded baguettes, epi bread, whole wheat baguettes, plain and seeded boules, batards, white and whole wheat loaves, and walnut and cranberry bread. They use “organic ingredients and make everything fresh.” The chefs are not only great when it comes to baking, but they also have great personalities and they are so inviting! They value unfailing respect for their craft.

Artisana Bread

Bakery in Magnolia - 46.71 mi

If you are looking for breads that has “complex flavors and unique textures of France and Italy,” Artisana Bread is a must try! They offer hand-crafted “European-style Artisanal Breads” baked fresh daily with the very best ingredients. They use quality ingredients, including organic flours milled from wheat grown in Texas when possible. At Artisana Bread, they believe in doing things “the old-fashioned way.” They form their breads and pastries by hand, nothing is mass-produced. “They make everything from scratch,” including pastry creams and fillings, and they never use base mixes. Artisana invests in the time it takes to bring “quality baked goods” to your table!  

Texas One Stop of La Grange

Bakery in La Grange - 47.45 mi

Everything you need, they’ve surely got it!  Texas One Stop is a family shop and your “’not so little c-store’ located midway between Houston and Austin on Highway 71.” Drop by to stretch your legs during a road trip, or just grab some fresh air while you eat and do some shopping.  They serve breakfast, lunch and dinner, such as their famous bbqs and other meats, and of course, they have an in-house bakery which serves homemade and locally sourced breakfast sandwiches, pigs in a blanket, kolaches, cookies, cakes and other pastries.  They even do custom cakes too, for any special occasion!

Angela’s Oven

Bakery in Houston - 48.91 mi

Angela’s Oven is a family owned and operated bakery in the Houston Heights that was “founded by Jerry and Angela Shawn in 2006.” All of the bread and pastries they offer are handcrafted without the use of preservatives or dough conditioners. Everything is “fresh and delicious,” and the staff are always friendly. The handcrafted bread are made with unbleached and unbromated flour, in a range of “vegan-friendly styles like sourdough and baguettes.” There are also several breakfast and lunch options on the menu. Angela’s Oven has a storefront in the Houston Heights and also sells artisan bread at farmers’ markets around town all week.

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