Artisan Bakeries near the Midlothian, Texas 76065 Area (6)

FILTERS CLEAR ALL

SORT BY:

Distance

Open map

Tiverton Bakeshop

Bakery in Red Oak - 5.82 mi

Tiverton Bakeshop, which is located in Red Oak, Texas, serves up daily scratch-made breakfast, lunch, coffee, pastries, and custom cakes. If you are thinking of something delicious to drink, try their Horchata Cold Brew Latte. Do you want something delicious to go with it? Try their oatmeal cream pies, which are also great to have along with an order of wildberry hibiscus iced tea. That is very refreshing, especially during the hot summer season. The store is open from Tuesday to Saturday. If you are looking for something to have for breakfast, visit the bakery. It is open as early as 7:00 AM and closes at 2:00 PM, just in time to buy something to snack on later, or perhaps for an early dinner. When the bakery is busy with custom orders, the items sold in the store could be limited. So try to come early. They are open for catering services. If you are interested to book them, you can call or send them a message. This way, everything can be arranged. Turn your dream cake into a reality!

(469) 820-9820

Doozy

Bakery in Addison - 22.66 mi

If you love loaf cakes and cookies and you live in Dallas, Texas, you should check out Doozy. Doozy makes home-baked and handcrafted creations that promise "to enchant your palate." If you don't like bread that tastes stale because it has been on the shelf for several days, Doozy promises freshly-baked goods made from fresh ingredients made every day. The owner of Doozy describes the baked goods they make as "heartwarming" and "cozy," perfect for those times you are spending quality time with family and friends and eating cookies with a cup of coffee.

(214) 600-2079

Des Pâtisseries Bakery

Bakery in Katy - 22.88 mi

Des Patisseries Bakery is a family-owned and operated traditional bakery that offer a selected variety of pastries where “quality and flavor are most important.” Their artisan-baked products will take you away and bring you a smile. Des Patisseries Bakery uses the freshest and finest ingredients to create, delicious “French-inspired pastries” to delight their customers. All of their baked pastries and bread are “handmade in a traditional artisan way.” Night and day, their pastry chef makes all pastries with love and passion and is delivered fresh every morning. Considered by some the “Queen of French pastries,” their freshly made croissants are hand-rolled and baked to perfection using the classic recipe with a tec hnique and artisanship perfected for almost 40 years.

(888) 285-1306

Yiayia’s Greek Bakery

Bakery in Dallas - 22.88 mi

A family-owned Greek bakery preserving grandmother's century-old recipes. "Yiayia's is a hidden delight at the Dallas Farmer's Market - the BEST Greek yogurt and the baklava is amazing." You can find Greek pastries freshly baked, Greek pies, coffees, and many more. Their products "very authentic and has home-made food." They also "have great coffees and a baklava smoothie that is the most amazing smoothie ever."

(469) 267-2095

Village Baking Co. (Design District)

Bakery in Kurten - 23.19 mi

Located on Design District, Village Baking Company is a “French neighborhood bakery” that serves fabulous “croissants, muffins, pastries, and bread.” Clint and Kim Cooper started it in 2004 with a “passion for excellent bread.” Clint mastered the art and technique of “old world style bread” in San Francisco and brought it home to the Lone Star state. Village Baking Company source the “finest quality Texas wheat” to bring the cleanest, best-tasting product to your table. They have the “best baguettes and almond croissants.” Their “kouign amann” is one of the best seller which they make traditional and with chocolate and raspberry fillings. Don’t forget to get a fresh loaf or a baguette before you head for the doors!

(214) 951-9077

Blue Gourmet

Bakery in Stafford - 23.23 mi

Blue Gourmet is an “artisan wholesale bakery in Dallas, Texas” that provide a consistent high quality variety of products including Artisan Breads, Dinner Rolls, Hamburger and Sandwich Buns, Focaccia, Cake Batters, and Scones. They strive to create breads and breakfast pastries that reflect “European tradition” as well as welcoming customers with a more modern pallet. They use the finest quality ingredients and they leaven the dough with natural starters. The flours come from “organic ancient grains,” fresh milled to obtain the essence of its’ flavor. Blue Gourmet believes there are no shortcuts to good bread that’s why they bake the breads in a stone oven, which is the perfect environment for excellent baking.