Richland Springs, TX 76871

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Artisan Bakeries near the Richland Springs, Texas 76871 Area (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

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Country Kitchen & Bakery

Bakery in Lampasas - 49.99 mi

Lampasas, Texas' very own Country Kitchen & Bakery is a great place for brunch and dinners whenever you're in town. They specialize in home-cooked meals that will have you swearing your grandma is right in their kitchen cooking. A must-try is their fried catfish that won the 2023 Reader's Choice Awards in the Lampasas County area.

(512) 556-6152

Jennifer’s Cakes and Pastries

Bakery in Killeen - 77.33 mi

Jennifer's Cakes and Pastries, which is located in Killeen, Texas, is a home-based bakery that accepts orders for cakes and pastries. Call her the cake doctor because she is on-call. Order cakes or pastries any time of the day, 24/7, if you need themed cakes, chocolate cupcakes, chocolate chip cookies, or pies (pumpkin pie, blueberry pie, and pecan pies). This is a Black-owned business. Not only that, but it is also woman-owned and veteran-owned. The business owner is of Caribbean roots, and she is bringing her own brand of flavor in making cakes and pastries.

(817) 658-3993

Carter’s Sugar Shop

Bakery in San Angelo - 86.16 mi

Carter's Sugar Shop in San Angelo, Texas serves great sweets and snacks for the on-the-go diner. Their menu is less expansive than other food joints but you'll be sure to enjoy their sandwiches, salads, and, of course, pastries. Their pastries are always baked fresh in-house. This is why Carter's Sugar Shop can stand by its quality sweets, eats, and salads.

Slanging Dough Bakery

Bakery in College Station - 86.25 mi

Slanging Dough Bakery is a gem for San Angelo and the West Texas area. Everything here is fantastic and “lovingly made by owner, Jason Churchwell.” He is a San Angelo native who brought “world-class croissants” to town. His pastries are “made from the best ingredients.” He uses Plugrá butter, Barry chocolate de couverture noir, a syrup made of orange blossom water, fresh cream, almond, and pistachio flour. Some of his delicious baked goods include “almond croissant, chocolate croissant, pistachio chocolate croissant, apple strudel danish, and spiced cranberry danish.” Most of his customers wait on the little side street in downtown San Angelo for an hour and a half just to have his best selling croissant!

Los Gallos Bakery & Restaurant

Bakery in San Angelo - 86.37 mi

If you've never experienced Mexican cuisine, a visit to Los Gallos Bakery is a must. Indulge in a delectable menu featuring tasty burritos, pies, and empanadas. Don't miss out on the opportunity to savor the good cinnamon donuts, pan dulce, and cinnamon rolls, highly recommended by many patrons. Guests often praise the accommodating staff and commend the terrific service at Los Gallos Bakery, making it a delightful dining destination for those seeking a genuine taste of Mexican flavors and warm hospitality.

(325) 212-1894

Sanford Sourdough Bakery & Market

Bakery in College Station - 90.21 mi

Located in Round Rock, Sanford Sourdough Bakery creates “All Organic San Francisco Style Sourdough Breads,” made by hand the authentic way. The owners, “Dave and Meriann Sanford,” have spent years working on the art of the “tangy, chewy, scrumptious sourdough artisan loaves” that San Francisco is so well known for. Sanford Sourdough Bakery is proud to bake their bread without the addition of extra yeasts, preservatives, or fillers. All of the breads they offer are “made with organic flour”, mostly heritage grains grown right here in Texas. Each loaf is naturally fermented using their organically-fed natural sourdough starter and contains no additives or preservatives of any kind. P.S. Their sourdough starter is over 12 years old! If you're looking for some sourdough with some personality then you can't go wrong with the sourdough from Sanford Sourdough Bakery.

(512) 800-0414

Alfonso Hernandez Bakery

Bakery in Abilene - 90.93 mi

Alfonso Hernandez Bakery is a convenient counter-serve establishment with a drive-thru, serving up delicious Mexican breakfast and lunch plates, as well as tempting desserts. With a legacy dating back to 2007, this bakery has been a staple in Abilene and is renowned for serving the best burritos in town. Whether you're stopping by for a quick bite or a satisfying meal, Alfonso Hernandez Bakery is the go-to spot for authentic and flavorful Mexican cuisine.

(325) 670-0024

Front Porch Coffee Co. & Bakery

Bakery in Abilene - 91.13 mi

Our mission is to create a welcoming and secure environment where people from all walks of life can come together. We take pride in serving our guests with exceptional hospitality and care, offering excellent food and coffee as a way of expressing our love for others. Our aim is to build meaningful connections with our patrons, making this space an extension of our home and a place for everyone to feel at home.

(325) 400-0288

Rolling In Thyme & Dough

Bakery in Dripping Springs - 92.88 mi

Rolling In Thyme & Dough This is an "outstanding little restaurant and bakery in Dripping Springs". Their "food is always so yummy and has a great selection for those with food sensitivity". This is "a bakery with amazing bread, sandwiches (the toasted Foccacia is delicious), soups, salads and more". And, "if you go before 11am the breakfast pastries are also tasty". You will be able to "liked the unique breakfast offering" which is "not your default options of eggs, bacon and hashbrowns". They also have their "breakfast croissant" which is very "tasty" and the "portion" has a "very nice size". Also, "not only is their lunch and coffee to die for", you can even order your "entire Thanksgiving dinner through them" and it will be "absolutely delicious". And, "not only" is "the food phenomenal, but the customer service" is "even better". A "great place to eat with friends, group or by yourself". A "very quaint place" with a "hard to beat the ambiance" too.

(512) 894-0001

Skull & Cakebones

Bakery in Dripping Springs - 94.89 mi

Skull & Cakebones is a "plant-based" market, bakery, and eatery all in one spot. It specializing in serving "all-natural" food and products that are both vegan and non-GMO. It offers a seasonal menu that showcases the best of every season, featuring brunch food like "avocado toast", appetizers like "cauliflower wings", greens like "caesar salad", sandwiches like "grilled cheese", and entrees like "roasted tomato & pesto gnocchi". Baked goods are also available daily, and you can enjoy "gooey cinnamon rolls", "seasonal quiches", and more "savory" treats. The core of Skull & Cakebones is built around locality and partnerships, thus, it is committed to incorporating local ingredients that are sourced from local farms and artisans into every meal and product it offers.