Richland Springs, TX 76871
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Farm to Table & Local Ingredients Restaurants near the Richland Springs, Texas 76871 Area (7)

Few businesses found within 25 miles. Showing listings within 50 miles.

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The Turtle Restaurant

Restaurant in Brownwood - 29.66 mi

The Turtle Restaurant is a prime established in Brownwood, Texas that is owned and operated by Mary and David Stanley. Their love for food and wine is best represented when you walk in through their doors. Here you'll find shelves upon shelves of vintages and a menu that is packed with great wine pairings. Their Truffled Orchiette is a rich take on this Italian classic that is best paired with a great Texan Moscato.

The Turtle Enoteca, LTD

Restaurant in Brownwood - 29.66 mi

Known for its wines and heavenly food pairings, the Turtle Enoteca offers some great vintages that every Texan can be proud of. Called by some as simply 'The Turtle,' this Brownwood institution is a wine destination worth the trip. So far, they've won three awards throughout the years for the best value when it comes to their wine lists. Their food is also something to talk about where you have flavors from around the globe all prepared fresh in-house daily. This combination of both great food and wine is enough reason to check out The Turtle Enoteca.

Steves’ Market & Deli

Store in Brownwood - 29.67 mi

Steve's Market & Deli first opened its doors back in 1996 to offer both locals and visitors of Brownwood, Texas, a fun and relaxed dining experience. Their menu offers different creative and fresh dishes like their Ultimate Grilled Cheese, Smoked Salmon & Foccacia, and a lot more. The ingredients that they use are all sourced locally so diners can expect fresh made-from-scratch food. Also, ask about their weekly soup special if you ever get to visit.

Lucille + Mabel Kitchen and Libations

Restaurant in Brownwood - 29.80 mi

If you're up for some great cocktails paired with awesome food, Lucille + Mabel Kitchen and Libations are right up your alley. The best pairing with the bar favorites is their excellent dishes like their Colossal (Fried New York Strip) which is generously topped with their in-house Sausage Gravy and served with some hefty sides. Their bar staff is skilled in the art of cocktail making paired with excellent service making this Brownwood food and drink joint a must-try.

Jacoby’s Cafe

Restaurant in Melvin - 35.52 mi

Situated in the heart of Melvin, Jacoby's Cafe is a family-operated dining destination featuring "unique" and "diverse" cuisine. This restaurant is particularly known for its Jacoby Brand Beef, which is bred, born, raised, and processed by the Jacoby family. Their beef is hand-cut and dry-aged for 21-28 days to guarantee "exceptional" tenderness and flavor. Serving breakfast, lunch, and dinner, the menu features morning fare like "biscuits & gravy", appetizers like "quesadillas", salads like "wedge", Jacoby brand burgers like "golden mushroom burger", sandwiches like "hot ham & cheese", Texas fare like "chicken fingers", and a selection of steaks, ranging from "ribeye" and "new york strip" to "sirloin" and "tenderloin".

Black Cur

Restaurant in Coleman - 45.02 mi

BLACK CUR STEAK is a haven for those seeking simple, rustic steakhouse fare in a comfortable and inviting setting. The handcrafted tables, made with antique black walnut, add a touch of timeless elegance to the dining experience. The oak and mesquite grilled steak selections are a highlight, featuring perfectly cooked bistro steak served with super crisp frites and rich gorgonzola aioli. The restaurant is renowned for its diverse array of delightful dishes, including the world-famous RANCHO LOMA spicy grilled quail, tender poached branzino, and Laurie's pillowy ricotta gnocchi topped with a pork and veal bolognese. With an emphasis on quality and flavor, BLACK CUR STEAK promises a memorable dining experience that celebrates the art of culinary craftsmanship.

Harvest Restaurant

Restaurant in Comanche - 47.78 mi

Since 2016, Harvest Restaurant has been bringing "big city food" at "affordable" prices to Comanche. This "casual" restaurant is devoted to the "farm-to-table" concept, consistently incorporating the freshest, seasonal produce the neighboring farms and ranches have to offer. Serving lunch and dinner, the menu features appetizers like "fried pickles", salads like "pecan chicken tender salad", sandwiches like "hot roast beef sandwich", and entrees like "harvest country fried steak". At Harvest Restaurant, you get to explore their daily specials, experience the six-course dinner tasting menu, savor prime rib dinners on Saturday nights, and indulge on buffet lunch during Sundays.

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