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San Benito, TX 78586

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Texas Family Farms, Ranches & Local Food Businesses near the San Benito, Texas 78586 Area (48)

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Shrimp Outlet

Fish & Seafood Markets in Brownsville - 20.19 mi

Shrimp Outlet is a family-owned and operated business that has been receiving great reviews from their loyal patrons, as well as new customers. This store sells shrimps caught by Burnell boats that have constantly satisfied its customers. Described as the “freshest and most flavorful shrimps,” and “better than any store-bought product,” these shrimps are sold at “comparable prices.”

(956) 831-8114

Nana’s Taqueria

Restaurant in Weslaco - 20.39 mi

Nana’s Taqueria is a restaurant that makes tacos that are considered one of the best in Rio Grande Valley. The restaurant is located in Weslaco, Texas. They have steak tacos, chicken tacos, and fish tacos. They have mini-burritos, lonches, quesadilla, torta, and stuffed jalapeños. The salsa verde is freshly made, as well as the lemonade. The food here is so delicious that this restaurant is frequented not just by locals but Texans coming from different parts of the Lone Star, like Austin and Corpus Christi. It is also not surprising to find tourists from Iowa, Missouri, Minnesota, California, Illinois - even Canada - eating here. This restaurant was voted by radio station Wild 104 as the best tacos in the Rio Grande Valley, but customers also believe they have the best lonches as well. They describe the food as delicious and mouth-watering. They love the great food, the great music, and the great service, and many customers promise - and do - come back. When the weather is fine, customers opt for cozy al fresco dining. They eat outside under the shade of the trees surrounding the restaurant. It is open by 11:00 AM and closes at 9:00 PM. Nana’s Taqueria also offers catering.

(956) 447-2798

The Blue Onion Brewpub (Weslaco)

Restaurant in Weslaco - 20.55 mi

Promising “good times and great food with character (and) soul”, The Blue Onion Brewpub in Weslaco is a Rio Grande Valley success story. Founded by friends Eric Arndt and Gary Ancelin, the two quit their jobs and set out to establish the restaurant – something they had always wanted to do. Eric was a home cook and 9^th grade teacher who used to work at several restaurants while in college. What differentiates their restaurant is its use of fresh, local ingredients – “no microwaves and no prepackaged nonsense”. They opened for business in 1999. By 2001, with the Dan Price as additional partner, they opened a second location in McAllen. In 2014, they added a third location at Sharyland. All three locations serve excellent beers and even carry “obscure beers” from other parts of the world. “We stock what we like”, the owners say. Of the three locations, however, only the Weslaco location brews its own beers on site.

(956) 447-0067

T-GHOST BBQ

BBQ Joint in Weslaco - 22.51 mi

If you're looking for something new and exciting in Weslaco, this barbacoa and smash burger truck is the perfect choice for you! As the first ever of its kind in Weslaco, this food truck is dedicated to serving up mouth-watering barbacoa and smash burgers that are sure to satisfy your cravings. From tender and flavorful barbacoa to juicy and delicious smash burgers, every bite is crafted with care and attention to detail. And with a variety of toppings and sides to choose from, you can create the perfect meal to suit your taste buds. So why not head to this food truck today and experience the ultimate in flavor and quality? You won't find a more unique and delicious dining experience anywhere else in Weslaco!

(956) 274-4504

The Jank Gourmet BBQ Sauce

Artisan Food Producer in Weslaco - 22.58 mi

The Jank is known for its Texas gourmet bbq sauce that is low in sodium, no high fructose corn syrup, no added sugar, and no MSG. It is diabetic-friendly, keto-approved, and children-loved. They offer a great selection of products including original, spicy, goodness, and habanero. And, all are great condiments to complement any meal, including “beef or pork tamales.” You can also use these products as a marinade for all your meats. On top of their liquid products, they also offer a dry all-purpose seasoning blend with a natural smoke flavor – perfect for rubbing all your meat prior to grilling. “You’re missing out on something really special” if you don’t try The Jank.

(954) 687-2259

Teddy’s Barbecue

BBQ Joint in Weslaco - 23.05 mi

If you're in the mood for delicious Central Texas-inspired BBQ, Teddy's Barbecue is the perfect choice for you! Located in Weslaco, Texas, this restaurant is dedicated to serving up mouth-watering BBQ dishes that are sure to satisfy your cravings. All of the meats at Teddy's Barbecue are cooked to perfection and made with high-quality ingredients. From perfectly smoked brisket and ribs to juicy pulled pork and flavorful sausage, every bite is bursting with flavor and sure to leave you feeling satisfied. So why not head to Teddy's Barbecue today and experience the ultimate in flavor and quality? With a focus on Central Texas-inspired BBQ, you won't find a more authentic and delicious BBQ experience anywhere else!

(956) 532-6124

Double Cross BBQ

BBQ Joint in Weslaco - 23.92 mi

If you're looking for a restaurant that is a winner in every way, this is the place for you! From delicious food to excellent service and a welcoming atmosphere, everything about this restaurant is top-notch. Whether you're in the mood for mouth-watering BBQ, savory Tex Mex dishes, or any other type of cuisine, you're sure to find something that will satisfy your cravings. And with a focus on using high-quality ingredients and expert preparation, every dish is crafted with care and attention to detail. So why not head to this restaurant today and experience the ultimate in flavor and quality? With a winning combination of delicious food, excellent service, and a welcoming atmosphere, you won't be disappointed!

(956) 520-8000

The Hour Farm

Farm & Ranch in Weslaco - 24.49 mi

Since 2011, The Hour Farm has been producing haybales in Weslaco. The Hour Farm grows different vegetables such as romaine lettuce, carrots, onions, tomatoes, cilantro, peppers (jalapeno and poblano). Although they are not Certified Organic by the USDA requirements, they assure that they use only naturally-grown farming practices. Moreover, they have been collecting their seeds for some vegetables and venturing permaculture methods and techniques. Because they are in an experimentation process, the owner loves to call this "a research investment in time." Soon, they will be offering seeds the moment they perfect their lands. Check their available products and contact Thomas Padilla.