Staples, TX 78670

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Local Craft Breweries near the Staples, Texas 78670 Area (10)

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BS Brewing

Craft Brewery in Seguin - 7.16 mi

BS Brewing is a little patch of country heaven between New Braunfels and Seguin that offers a selection of craft beers and other drinks. It is an “innovative and up-and-coming brewery” that is kid friendly and dog friendly. You will be impressed with their growing variety of ales. They currently have 12 beers on tap, 5 craft sodas, Wine, Sangria, and they are proudly “supporting 5 other Hill Country Breweries.” You can hangout on the patio with a Pecan Ale and you just might find yourself in the middle of one of their live music gigs, cookouts, or any other of the various assortments of get together and good times. No Tv's, no distractions, just a fire pit, good beer and great company!

(830) 660-8124

AquaBrew

Craft Brewery in San Marcos - 9.35 mi

The AquaBrew is a brewery, beer garden, restaurant, and events center located in downtown San Marcos. Opened in March 2016, it’s a spot where “craft beer, culinary delights, local music, and community come together” and aims to stimulate all the senses. Its events center can accommodate up to 500 people, and its rooftop bar and patio has bench-style seating that gives a casual and friendly vibe – perfect for taking in the Texas air. They have about 10 varieties on tap, and also usually feature a couple of guest breweries as well. Growlers and crowlers are available so you can take home a favorite brew. The place is open daily with both lunch and dinner menus. On weekend nights, they feature live music.

(512) 353-2739

Root Cellar Cafe and Brewery

Craft Brewery in San Marcos - 9.49 mi

Producing a range of locally sourced Belgian-style brews, Darkside Fermentation is located in the storage room of “The Root Cellar Cafe in San Marcos.” It started when Brewer and owner, Silas Parker approached The Root Cellar’s owner, Kyle Mylius in May 2009 to sell Darkside beer in the cafe. They offer Darkside’s flagship beer, “Mark of the Yeast: 78666” which is referred to by Parker as a “dark medieval ale.” This beer is nourishing and the finish lingers. Other beers in the Darkside lineup include the draught beers BrideAle and GroomsBeer, Weiz Guy, Golden Mean, and Pale Rider, a Belgian pale ale. Come in and try some these great beer that are brewed in-house. They also have a lot of seasonal flavors to choose from.

(512) 392-5158

Seguin Brewing Company

Craft Brewery in Seguin - 16.16 mi

Specializing in craft brewed beer and brick oven pizza, Seguin Brewing Company started production in 2014 as home brewers in a workshop, hand bottling their products with just the two founders. They have moved to downtown Seguin and built a taproom brewpub and a pizzeria with a team of 18 people. From the nice thin crust, perfectly seasoned sauce and awesome selection of toppings, they truly have the best pizza in town! Plus, the selection of craft beers are also excellent! Seguin Brewing uses a “combination of old and new brewing techniques” to bring you delicious hand crafted beer. Driven by their passion and taste buds, the owners refuse to settle for a poor product. They hope that you'll enjoy their beer as much as they enjoy brewing it for you.

(830) 463-5097

Roughhouse Brewing

Craft Brewery in San Marcos - 17.31 mi

Roughhouse Brewing is a family-run brewery that creates oak-fermented, American farmhouse beer on their ranch in San Marcos, Texas. Their American farmhouse beer complements the Texas backdrop which is dry, crisp and refreshing. They started Roughhouse Brewing in January 2019 with a drive to do meaningful work that brought the owners closer to their land and the community. The brewery and taproom are housed in a wooden barn with a welcoming, homey aesthetic, offering a range of beer as well as guest wine and cider. Their yeast-centric ales undergo 100-percent fermentation in American White Oak feeders using their house, mixed culture, which includes yeast harvested from the Pasternak Ranch. The expansive outdoor seating area at Roughhouse Brewing also includes a stage for live music every Saturday.

(512) 667-7000

Middleton Brewing

Craft Brewery in San Marcos - 17.46 mi

Middleton Brewing is a 10-barrel brewpub in San Marcos, Texas that specialize in “small-batch, handcrafted Belgian, American, and British Ales,” perfectly suited for the Texas Hill Country. It was founded in the summer of 2011 by Kim and Dennis Middleton.They moved to Texas from California with the dream of opening a brewpub where people could enjoy a wide array of quality brews while enjoying all the “natural grandeur of the Hill Country.” Middleton Brewing strive to provide the community with world class beer in an inviting and laid back atmosphere. They brew an extensive collection of beers including “seven Belgian-style beers, five American-style beers, and two British brews.” In addition, they also offer a wide array of wine and locally made cider.

(512) 667-6716

Faust Brewing Company

Craft Brewery in New Braunfels - 17.72 mi

Faust Brewing Company opened in 1998 in New Braunfels. Initially intended as a full bar and dining outlet housed within the historic Faust Hotel, the brewery expanded its operations in 2016 and now includes a separate brewpub. The new brewpub is just about a block away from the hotel. New Braunfels is a town rich in German heritage, and both the hotel and the brewery honor the past and the German tradition of beer making. The hotel and brewery is named after Walter Faust Sr., who spearheaded the initial development of the hotel. Opened just before The Great Depression, Faust’s determination also helped keep the hotel open during the difficult period. Today, the brewery creates a selection of year-round beers, seasonal varieties, and small batch creations. They also serve wine and a variety of local guest beers on tap.

(830) 625-7791

New Braunfels Brewing

Craft Brewery in New Braunfels - 17.89 mi

New Braunfels Brewing was founded in early 2011 by the Meyer family. They are brewing locally hand-crafted beer “inspired by old-world German recipes” with a Texan disregard for the rules. They goes beyond traditional beer styles and brews what they like, using unique ingredients, unique recipes and a fierce ingenuity. All of the beer they offer is dry with a balanced acidity. Their base beers are “Hefeweizen, Dunkelweizen Weizenbock and Oktoberfest.” Their medium is grains, hops, fruit, spices and their local blend of wild yeast and bacteria. They also barrel-age and secondarily ferment these releases to create unique and new beers. They got a bar at the brewery with 8 taps and a stool for you to enjoy them all. What goes in the beer they make is as much local wheat, local water and local passion as they can get their hands on.

(830) 626-2739

Guadalupe Brewing Company

Craft Brewery in Canyon Lake - 20.38 mi

Guadalupe Brewing Company uses honey as a key ingredient in several of their craft beers. Concern for the honeybee population, therefore, is just one of the many passions by its owners. To this end, the company contributes a portion of the proceeds from the sales of their flagship Texas Honey Ale to support Texas A&M University’s bee research program. The brewery opened its doors in 2012. Owners Keith and Anna Kilker focus on “full-flavored, well-balanced, and approachable” beers using only natural ingredients. Their lineup of award-winning beers includes the Pumpkin Style Texas Honey Ale and their Belgian Style Tripel. Both are medal winners at the U.S. Open Beer Championships, among other creations. Interestingly, head brewer Keith was not your typical experienced homebrewer. He had never brewed beer before. Instead, he studied brewing science at the Siebel Institute just prior to opening his dream brewery.

(512) 878-9214

Wild Bunch Brewing Co.

Craft Brewery in Georgetown - 24.46 mi

Open since 2017 and located “in the middle of nowhere”, Wild Bunch Brewery announces its presence once you see its handwritten sign. Brew master Jarle Lillemoen owns and operates Wild Bunch Brewing Company. He and Managing Member Jamie Caras both hold doctoral degrees in biochemistry, which should come in handy at the brewery. Calling his beer the “best damn beer in Texas”, Jarle only uses “high quality ingredients” in his “100% unfiltered beers”. He also uses the traditional method of brewing using an open propane flame throughout the process. He is also non-traditional in the age of state-of-the-art brewing equipment. Yet, his method yields “richer, more intense flavors and colors”. A blogger writes that Wild Bunch as of October 2019 offers seven beers served in jam jars at their taproom. Not bad for a brewery that’s designed and hand-built by Jarle himself. Finally, prior to establishing Wild Bunch, Jarle was the master distiller at Bone Spirits Distillery in Smithville.