Popular Farm & Artisan Food Products

, TX 77994

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Local Family Farms & Ranches near the , Texas 77994 Area (11)

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Veteran-Owned or Operated

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Bacon
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Deli
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Ground Meat
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Honey
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Lamb
Leafy Greens
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Farming Methods

Certified American Grass Fed Association (AGA)
Grass Fed / Pastured
Holistic Management
Naturally Grown
Regenerative Agriculture

Memberships & Associations

American Pastured Poultry Producers (APPPA)
Farm and Ranch Freedom Alliance (FARFA)

Circle H Angus Ranch

Farm & Ranch in Gonzales - 10.75 mi

You can buy the products of this ranch at the Braeswood Farmers Market. This ranch has been owned and operated by the Harrison family for over 25 years. They are located in Gonzales County, Texas. They exclusively raise Black Angus cattle using only humane ranching practices. You can buy Summer Sausage which is available in garlic and jalapeño and cheese flavors. They also have beef breakfast sausage. Aside from Ground Beef, you may be able to buy their stir fry, chuck roast, and small Brisket. Their products are also certified by the American Grassfed Association. You can also find them at the Memorial Villages Farmers Market. Visit their website for the updated list of products. You can also contact them at their website, send an email, or send a Facebook private message.

(281) 520-6024

Campbell Holmes Farm

Farm & Ranch in Nixon - 17.25 mi

In the small city of Nixon, where there are only over two thousand residents, the Campbell Holmes Farm provides organic and naturally grown livestock and produce. If you want to try their products and services, the drive will just take a short while from both the North of Victoria and San Antonio. It is only sixty-two miles from the northern part of Victoria. On the other hand, people from San Antonio, Texas only need to drive fifty-five miles going south. Visit them today and enjoy a small-town feel. It is perfect for nourishing your heart with a relaxed pace of life the town offers.

(830) 582-1026

Mesquite Field Farm

Farm & Ranch in Nixon - 17.79 mi

Mesquite Field Farm is a small off-grid cottage farm located South East of San Antonio. The owners of this farm are "the most wonderful people you will ever meet who truly have a passion for helping others learn about farming and ranching, especially veterans". The owners "have been a true blessing to so many!" They produce rotationally grazed grass-fed beef. They also do not utilize chemicals on their cattle, or the farm for that matter, nor do they feed them grain but their cattle eat grass. And, "they have the best of the best beef". "The ground meat is delicious, it's perfect for burger patties!"

(210) 639-5855

Groundswell Farm

Farm & Ranch in Cuero - 18.22 mi

Groundswell Farm is located on a historic property in Cuero. Steven and Cathy Koenig own this farm. Cathy is a retired biologist with more than 30 years of experience in handling vegetable garden and fruit orchard. Steven is a veterinarian who loves to "pastures his lambs, cattle, and goats in a management-intensive rotational grazing operation". He also "intensively grazes the livestock, then moves them to a new paddock and lets the area rest". Also, "the animals enjoy a rich diet of grass and forage while the landscape flowers and grows lusher". And, "this rich diet has led to a wonderful increase in lambs". They raise chickens, turkeys, sheep, goats, cattle and livestock guardian dogs – along with two vegetable gardens, a fruit orchard and native-pollinator garden. They also practice Holistic Management, a system of management and decision-making designed to work with natural cycles to heal the land and to actively work towards our vision of the best possible future. You can visit their farm and inquire about their products. You can "enjoy this good food and know that it is grown with love by wonderful people!"

(361) 648-5804

Henneke Farms

Farm & Ranch in Cuero - 19.05 mi

Gary Henneke who owns this farm offers pasture-raised beef and pork, eggs, produce, cornmeal, corn flour, flaxseed meal, grits, jellies, herbs, produce, crafts. This 250-acre farm is located near Arneckeville in Cuero, Texas. In the early 2000s, they also implemented some holistic management practices because of its benefits. They also began introducing multiple species for enhancing the soil for the benefit of their cattle and other livestock. Bees also help in pollinating the vegetables in their garden. One of their loyal customers "really object to the way commercial chicken is raised". She was so glad that "he had pasture-raised chicken". She "thought it was the perfect solution". "People don't realize how much effort it really takes to produce a good food product, whether it's meat, vegetables, fruit," she said. "It's important to support small farmers. Even if they aren't organic, buy local."

(361) 275-3059

Turkey Hollow Farm

Farm & Ranch in Cuero - 20.86 mi

The Turkey Hollow Farm is established by the Kellers, who are passionate about "farming full-time, educating those who'll listen, and giving folks an alternative food system." The farm has all sorts of protein options for your cooking pleasure, available at the Victoria Farmer's market. "The quality of their meat goes unmatched and the flavor is better than any" you will ever taste. Through their products, patrons are "able to buy local and nourish" your "family with an assortment of their products".

(361) 550-5980

Spendlove Vegetable Ranch

Farm & Ranch in Karnes City - 22.16 mi

Jeff and Annie Spendlove are the proud proprietors of Spendlove Vegetable Ranch, where they oversee operations. They've been supplying Karnes County with a bountiful array of fresh produce and succulent beef. Thanks to its strategic location, their ranch thrives, particularly during the summer, outperforming neighboring farms. Unlike other farms, the ranch remains resilient against the East Coast's humidity fluctuations. With year-over-year growth in production and sales, the Spendloves are making strides towards their vision for Karnes - a community that relies on local farms rather than solely on massive industrial markets. Moreover, when you visit the ranch, you'll discover delectable homemade jams and locally sourced honey. Don't miss out, pay them a visit at your local farmers market today!

(830) 660-4614

Kitchen Pride Mushrooms

Farm & Ranch in Gonzales - 22.25 mi

In 1988, Darell Mclain and sons Phil and Greg launched Kitchen Pride Mushrooms. Prior experience in out-of-state farms spurred their tech-integrated venture. Today, they're a premier US mushroom farm, uniquely the sole full-service one in Texas. Their cutting-edge facility yields top-notch mushrooms while prioritizing water conservation and waste recycling. Offering enlightening tours, they educate customers on the benefits of their produce. A Facebook review echoes the consensus: "Fresh, beautiful, and delicious mushrooms!" Experience quality firsthand at Kitchen Pride Mushrooms.

(830) 540-4516

1915 Farm

Farm & Ranch in Meyersville - 23.05 mi

1915 Farm has "the best quality meat" you will ever have "along with the convenience of home delivery". Their "grassroots club variety box includes various cuts of meat that allow you to get creative with your meals, without having to plan too much a ...

I recently tried 1915 farms mixed pork, chicken, b... More

(361) 333-5295

Hamilton Cattle Company

Farm & Ranch in Gonzales - 23.32 mi

Hamilton Cattle Company is "dedicated to bringing you locally-raised, grass-fed cattle." This farm is located in Gonzales, Texas. The beef here is delicious and it is healthy for you because the beef is nutrient-dense. They do not believe in using antibiotics on cattle. They also do not use hormones and other chemicals just to improve the appearance of the beef. The farm is managed in the most natural and organic way possible. If you want to make sure that you don't miss out, they are already taking pre-orders. They have roasts, steaks, specialty cuts, ground beef, and bones and organs.

(210) 718-2724

Shiner Pork & Beef

Farm & Ranch in San Antonio - 24.92 mi

English Large Black hogs and Beefmaster cattle are found on Shiner Pork & Beef farm. Located on the rolling hills of the Shiner Prairie, this farm practices sustainable agriculture because even the weeds on their garden are fed to their pigs, although the pigs also have their standards and do not eat all weeds. Nothing is wasted. The pigs also get to munch over-ripe vegetables. "The meat (both pork & beef) taste like meat should taste, the way it tasted when we were kids". "The animals are raised humanely and lovingly". "You can taste it in the final product". "Quality is excellent". "The family is super awesome, too!"